Your summer hit: The POLLY Dalgona with Espresso Aperitif!
Are you looking for the perfect refreshment for hot days that still tastes like coffee and sweet treats—and is all alcohol-free? Then we have just the thing for you: the POLLY Dalgona ! This drink is not only an absolute eye-catcher, but also super easy to recreate at home. Get ready for your new favorite drink!
What makes the POLLY Dalgona so special?
The hype surrounding Dalgona Coffee has proven it: Creamy coffee foam is simply irresistible! We're now taking this trend to a new level and combining it with our popular POLLY Espresso Aperitif . The result? A layered masterpiece of frothy coffee, creamy oat milk, and the delicate notes of our aperitif. Best of all, it's completely alcohol-free , making it the perfect companion for any moment of the day. Whether for breakfast, as an afternoon coffee substitute, or as a cool dessert drink, this frappé is always a hit!
Your easy recipe for the POLLY Dalgona
Grab your whisk (or handheld frother!) and get started. It's easier than you think!
What you need:
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2 tablespoons instant coffee (or soluble coffee)
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2 tablespoons sugar
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2 tablespoons hot water
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5 cl oat milk (or your favorite milk alternative)
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ice cubes
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A tall glass
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A long spoon or bar spoon
Here's how to mix it:
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Put the instant coffee, sugar and hot water in a tall container.
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Grab a mixer or hand whisk and whisk the mixture vigorously until it's creamy, light brown, and mostly stiff peaks. This may take a few minutes, but it's worth it!
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Fill a tall glass with plenty of ice cubes.
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Pour the oat milk and the POLLY Espresso Aperitif over the ice and stir briefly with a long spoon.
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Now comes the highlight: carefully spoon the whipped coffee mixture over the ice cubes into the glass so that the beautiful layers form.
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Serve your POLLY Dalgona with a spoon or a straw and enjoy this delicious layered drink!
Your new favorite coffee moment
The POLLY Dalgona is more than just a drink—it's a work of art and a time-out. Whether you need an energy boost, want to refresh yourself, or simply want to enjoy something special—this non-alcoholic frappé will delight you.
Try it and discover how simple enjoyment can be! Your summer drink is waiting for you!
Alkoholfreier POLLY Dalgona
POLLY
1
5 minutes
0 minutes
Modern
Sommerdrinks
Dein perfekter Sommer-Kaffee-Moment! Dieser alkoholfreie POLLY Dalgona ist ein cremiger Traum aus aufgeschäumtem Kaffee, Hafermilch und unserem POLLY Espresso Aperitif. Ein optisches Highlight und super erfrischend – ideal für heiße Tage oder als besonderer Genuss zwischendurch. Einfach nachzumachen!
Zutaten
5 cl POLLY Espresso Aperitif
2 EL Instant Kaffee (löslicher Kaffee)
2 EL Zucker
2 EL heißes Wasser
5 cl Hafermilch
Eiswürfel
Zubereitung
Gib Instant Kaffee, Zucker und heißes Wasser in ein hohes Gefäß.
Schlage die Mischung mit einem Rührgerät/Stabaufschäumer kräftig auf, bis sie cremig, hellbraun und überwiegend steif ist.
Fülle ein hohes Glas mit Eiswürfeln.
Gieße Hafermilch und POLLY Espresso Aperitif über das Eis und verrühre beides kurz.
Löffle die aufgeschäumte Kaffeemasse vorsichtig über die Eiswürfel in das Glas, sodass sich die Schichten bilden.
Mit einem Löffel oder Strohhalm servieren und genießen.
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