POLLY Bramble
Fruity, sour, colourful. Blackberry meets POLLY.
you need
- 5cl POLLY London Classic
- 2 cl lemon juice
- 1 cl sugar syrup
- 5-6 blackberries to mash
- 1-2 blackberries for decoration
- ice cubes
How to:
- Lightly mash the blackberries in a tumbler using a pestle
- Fill up with ice cubes.
- Add London Classic , Lemon Juice & Simple Syrup & stir.
- Decorate with more blackberries if you like.
Alkoholfreier Bramble
POLLY
1
5 minutes
55
Mocktail
Frucht trifft Botanicals: Die alkoholfreie Interpretation des Bramble. Frisch, beerig und durch den London Classic perfekt ausbalanciert.
Zutaten
5 cl POLLY London Classic
2 cl frischer Zitronensaft
1 cl Zuckersirup
5–6 frische Brombeeren zum Zerstampfen
Zubereitung
Gib die 5–6 Brombeeren zusammen mit dem Zuckersirup in ein stabiles Glas (z.B. einen Tumbler).
Zerdrücke die Beeren vorsichtig mit einem Stößel (Muddler), bis der Saft austritt.
Füge den POLLY London Classic und den Zitronensaft hinzu.
Fülle das Glas mit Eiswürfeln auf und rühre alles gut um, damit sich die Beerenstruktur mit den restlichen Zutaten vermischt.
Garniere deinen Bramble mit den restlichen Brombeeren. Fertig ist dein beeriges Meisterwerk.
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